Basmati Brown
This long-grain rice is known for its distinctive nutty flavour and fluffy texture, making it a versatile choice for various dishes. Grown in the rich soils of the Himalayan region, it retains its bran layer, resulting in a higher nutritional profile compared to white rice. Ideal for pilafs, stir-fries, or as a wholesome side, it cooks up to a delightful consistency, complementing both traditional and contemporary meals.
Energy, 1538 kJ
Protein, 7.2 g
Total Fat, 2.4 g
- Saturated, 0.4 g
Carbohydrates, 76.5 g
- Sugars, 0.7 g
Sodium, 5 mg
Brown Basmati Rice, 100%
Store in a cool, dry place away from direct sunlight. Keep tightly sealed to maintain freshness.
Pakistan
The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Just So Good makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Just So Good shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.
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