Gluten Free Plain Flour - 10kg

Gluten Free Plain Flour

Weight
$2.00

Premium Gluten Free Plain Flour from Gluten Free World

🌾 Unlock effortless gluten-free baking magic with Gluten Free World’s versatile Plain Flour – proudly crafted in a dedicated Australian facility in Victoria for absolute peace of mind and outstanding results!

This premium, multi-purpose gluten-free blend delivers a fine, silky texture and neutral flavour that performs beautifully across all your favourite recipes. Carefully formulated to mimic traditional flour behaviour, it brings lightness, structure, and moisture to every creation without compromise.

Whip up fluffy cakes, tender pastries, crisp biscuits, silky sauces, or hearty breads that taste just like the classics. Perfect for thickening, coating, or baking café-style treats that the whole family can enjoy. Certified gluten-free, and free from dairy, nuts, and eggs – it’s inclusive baking at its finest.

Why you’ll love it:

  • Australian-Made Excellence: Produced by a dedicated gluten-free specialist in a controlled facility for safety, quality, and freshness you can trust.
  • True Versatility: A reliable all-rounder that delivers fluffy, moist, and airy results – from everyday meals to special occasion bakes.
  • Inclusive & Reliable: No added starches or fillers that get in the way; just clean, high-performing gluten-free goodness.

Whether you’re navigating dietary needs or simply exploring delicious gluten-free options, Gluten Free World Plain Flour makes every bake a confident, joyful success – bringing bakery-worthy texture and taste straight to your home kitchen.

Dedicated gluten-free. Silky smooth. Proudly Australian.

Add this kitchen essential to your cart today and rediscover the joy of baking without limits!

Why Customers Choose Us
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Nutrition Score
Calculated A–E rating based on key nutrients. Intended as a general guide only.
A
B
C
D
E
Allergens
Soy Gluten Free

Energy, 1440 kJ
Protein, 9.0 g
Total Fat, 0.7 g
- Saturated, 0.3 g
- Trans Fat, <0.1 g
- Polyunsaturated, 0.3 g
- Monosaturated, 0.1 g
Carbohydrates, 70.1 g
-Sugars, 1.2 g
Dietary Fibre, 8.7 g
Sodium, 19 mg
Gluten, Not Detected

Tapioca Starch
Maize Starch
Rice Flour
Soy Flour
Dietary Fibre

Store in a cool, dry place, out of direct sunlight. Consume flour only after cooking.

Australia

The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Just So Good makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Just So Good shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.

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Sustainability Commitment

At Just So Good, sustainability is at the heart of everything we do. Buying in bulk helps cut down on unnecessary packaging, and we encourage you to bring your own containers when shopping in-store. Every small change makes a big difference. Our commitment includes.

  • Partnering with local farmers to reduce food miles and support ethical sourcing
  • Using minimal, recyclable, and compostable packaging for online ordens
  • Encouraging a zero-waste shopping experience for our customers.