Mustard Seeds Yellow
Yellow mustard seeds are small, round seeds known for their distinct flavour and culinary versatility. Commonly used in pickling, marinades, and spice blends, they can also be ground into a powder for sauces and dressings. In addition to their culinary uses, these seeds are rich in nutrients and have been valued for their potential health benefits. They can be easily incorporated into various dishes to enhance taste and texture.
Energy, 1910 kJ
Protein, 24.2 g
Total Fat, 27.3 g
- Saturated, 0 g
Carbohydrate, 36.4 g
- Sugars, 6.1 g
Sodium, 0 mg
Yellow mustard seeds, (100%).
For long lasting freshness, store in an air-tight container and in a cool, dark place.
The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Just So Good makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Just So Good shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.
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