Rye Flakes - 1kg

Rye Flakes

Weight
$1.00

Rye flakes are a versatile ingredient made from whole grain rye that has been steamed and flattened. They offer a nutty flavour and a chewy texture, making them suitable for a variety of dishes. These flakes can be used in porridge, granola, or baked goods, adding nutritional benefits such as dietary fibre and essential minerals. They are a wholesome choice for those looking to incorporate whole grains into their diet.

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Nutrition Score
Calculated A–E rating based on key nutrients. Intended as a general guide only.
A
B
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D
E
Allergens
Gluten Free Vegan Vegetarian

Energy, 3700 kJ
Protein, 0 g
Fat, total, 100 g
- Saturated, 14 g
- Monounsaturated, 73 g
- Polyunsaturated, 11 g
Carbohydrate, 0 g

Rye flakes, (100%).

Store in a cool, dry place away from direct sunlight. Keep tightly sealed when not in use.

The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Just So Good makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Just So Good shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.

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At Just So Good, sustainability is at the heart of everything we do. Buying in bulk helps cut down on unnecessary packaging, and we encourage you to bring your own containers when shopping in-store. Every small change makes a big difference. Our commitment includes.

  • Partnering with local farmers to reduce food miles and support ethical sourcing
  • Using minimal, recyclable, and compostable packaging for online ordens
  • Encouraging a zero-waste shopping experience for our customers.