Aniseed
Aniseed offers a distinct, sweet, and aromatic flavour, commonly used in both culinary and medicinal applications. Its unique taste can enhance a variety of dishes, from baked goods to savoury meals, and it is also a popular ingredient in herbal teas and liqueurs. Known for its potential digestive benefits, aniseed has a long history of use in traditional remedies and can add a warm, fragrant note to any recipe.
Energy, 1411 kJ
Protein, 17.6 g
Fat, 15.9 g
Carbohydrates, 50.02 g
Sodium, 16 mg
Dietary Fibre, 14.6 g
Potassium, 1441 mg
Aniseed, 100%
Store in a cool, dry place. Keep tightly sealed to maintain freshness. Avoid direct sunlight and moisture.
Middle East
The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Just So Good makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Just So Good shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.
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