Quinoa Flour - 1kg

Quinoa Flour

Weight
$4.00

Quinoa flour is a versatile, gluten-free alternative to traditional flours, made from finely ground quinoa seeds. It offers a mild, nutty flavour, making it suitable for both sweet and savoury recipes. Rich in protein and essential nutrients, it can be easily incorporated into baking, cooking, or as a thickening agent in soups and sauces. This flour adds a nutritious boost to your meals while catering to various dietary preferences.

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Nutrition Score
Calculated A–E rating based on key nutrients. Intended as a general guide only.
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E
Allergens
Gluten Free Nut Free Soy Free Vegan Vegetarian

Energy, 1570 kJ
Protein, 12.8 g
Total Fat, 4.4 g
- Saturated, 0.6 g
Carbohydrate, 70.0 g
- Sugar, 9.0 g
Dietary Fibre, 70 g
Sodium, 7.0 mg

Quinoa Flour, 100%

Store in a cool, dry place away from direct sunlight. Keep tightly sealed when not in use.

The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Just So Good makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Just So Good shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.

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At Just So Good, sustainability is at the heart of everything we do. Buying in bulk helps cut down on unnecessary packaging, and we encourage you to bring your own containers when shopping in-store. Every small change makes a big difference. Our commitment includes.

  • Partnering with local farmers to reduce food miles and support ethical sourcing
  • Using minimal, recyclable, and compostable packaging for online ordens
  • Encouraging a zero-waste shopping experience for our customers.